Summer Squash + Sweet Corn Hash with Maple Chili Syrup Sometimes well laid plans fail and you have to improvise. Yes, I’m talking about recipes at the market that do not work and you as a chef have to transform the recipe on the fly. That is exactly what happened when I planned a squash […]
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Insomnia Inspired
Blueberry, Corn & Mint Salad + Dark Ale Mustard & Maple Syrup Dressing I had been up from lack of sleep and if you want to know what my brain does when I cannot sleep, it thinks up recipes. So, laying there at 3 AM my thoughts went to the market, what the farmers would […]
Green Goddess Soup
– Broccoli & Sweet Corn Soup Watching the temperature plummet in New England whilst I sat here in Mumbai made me feel really bad for all of you back home, and I wanted to share this recipe to help everyone endure the bombogenesis show that mother nature sent along our East Coast. I turned a […]
Smokey & Sweet
Roasted Poblano Pepper & Corn Soup One of my favorite things about soups in the fall is how sweet and ripe all the veggies are at the peak of harvest, and they need the least amount of intervention. One thing that enhances their sweetness even more is roasting them and cooking them simply. Roasted poblano […]
Succotash, Native New England
Cranberry Beans + Gold Cherry Tomatoes + Arugula + Corn + Apples I’d heard about succotash when I lived in Rhode Island, but had never really had any before. Each week as I develop recipes, I also enjoy learning about our local foods, their origin, transformation and transference into mainstream cuisines. In the case of […]
Vegan Chowder
Vegan Chowder – Summer in a Bowl I had thought about using lemon grass when mulling over the market day demo on Friday night, but come Saturday morning, the Flats Mentor Farms who carries it every week just did not have any this weekend. And so like the New England season that changes on a […]
Eggplant & Corn Relish + Maple Syrup
Eggplant & Corn Relish + Maple Syrup with Crostini Oh, there are so many things one can do with eggplant, and when the Market Manager told me that they’d not demoed anything with eggplants in a while, I was psyched!! It was a cold and windy for a Saturday in July, so a warm relish […]
