Quinoa + Apples, Pears & Maple Cream This riff on hot oats is one of my favorite ways to get a wholesome hot breakfast during the long winter we’re all heading towards. And it definitely kept us warm through the last day of the Wakefield market last week. In this version I used quinoa instead […]
comfort food
Super Simple Soup
Carrot, Beans, Peppers & Rainbow Chard + A Hit of Habanero To keep my mind from focusing on the fact that it is almost the end of the season for the Wakefield market, I decided to make a colourful soup inspired by the weather and my need to pack in as many beautiful veggies I […]
Rustic Pumpkin Soup
Sweet Pumpkin + Sage + Red Onions I’d been up since 3 AM, unable to sleep my mind jumped around – I could see the bags of apples at Charlton Orchards’ stand, the fluorescent romanesco called me over to Farmer Dave’s blue tent, the shinning smooth skin of the onions stretched translucent at Kelly’s Farm […]
Blissful Warm Salad
Red Potatoes + Green & Yellow Beans + Red Onion & Dill Vinaigrette As I am coming to terms with the fact that the markets are almost over, and was making a mental list of all the produce I wanted to hoard, freeze or preserve; I had to make something with the season’s potatoes and […]
