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A creamy lentil soup that's vegan, uses five different lentils for a comforting texture, flavored with hand-blended spices and whole spices that help layer the warm deliciousness.
4-6 Servings
Included in This Pouch: Lentil Mix – Pigeon Pea, Split Chickpea, Mung Bean, Red Lentils & Gram Dal. Spice Blend - Cumin, Coriander, Cloves, Cinnamon, Black Pepper, Mace, Indian Bay Leaf, Red Chilies, Stone Lichen. Whole Spices - Cloves, Cinnamon, Cumin, Black Cardamom, Asafetida* (*Contains Trace Gluten)
Produce & Pantry Items You'll Need: Choice of Greens (spinach, chard, kale) Small Onion, Garlic, Fresh Ginger, Jalapeño Chile, Tomato Paste, 1 Lemon, Ghee/Butter for Garnish & Oil for Cooking
Included in This Pouch: Lentil Mix – Toovar Dal (Pigeon Pea), Channa Dal (Chickpea), Mung Bean, Red Lentils & Urud Dal. Garam Masala Blend - Cumin, Coriander, Cloves, Cinnamon, Black Pepper, Mace, Indian Bay Leaf, Red Chilies, Daggad Phool (stone lichen). Whole Spices - Cloves, Cinnamon, Cumin, Black Cardamom, Asafetida(*Contains Gluten) & Recipe Card
Produce & Pantry Items You'll Need: 3 Cups Choice of Greens (spinach, chard, kale) 1 Small Onion, 3 Cloves of Garlic, 2” Fresh Ginger, 1 Jalapeño Chile, Tomato Paste, 1 Lemon, Ghee/Butter for Garnish & Oil for Cooking
NOTE: All products are made in and packaged in a facility that uses peanuts, tree nuts, wheat flour, dairy, eggs and soy.
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