Indian Heritage

Chaat masala that's salty, fresh, funky, and addictive with cumin, kala namak, and dry mango.

The only spice blend you'll need for chai lattes.

Refresh your plate with seasonal peaches or Fall veggies in your tabouli salad.

A fragrant turmeric-based spice blend for stews and golden lattes. Select a size.

A fragrant and floral dessert & breakfast blend with fennel, cardamom, toasted sesame, rose petals and saffron.

A fiery spice blend inspired by the Goan vindaloo and curries of Kerela, perfect for stews, roasts, and curries.